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Viking 30" Electric Induction Range - VISC


Easy Operation and Cleanup

  • Self-cleaning porcelain oven
  • Strong, wear-resistant glass ceramic surface for excellent cleanability
  • Concealed 10-pass dual bake element makes for easy clean up of the oven cavity

Included Accessories

  • Stainless steel island trim  (P30TIISS)

Installation Accessories

  • Stainless steel 8” high Backguard  (P30BG8SS)
  • Stainless steel high shelf  (B30HS24SS)
  • Stainless steel countertop side trim  (P24CSTSS)
  • Curb base front in stainless steel (P30CBF4SS) conceals range legs
  • Stainless steel countertop rear trim (P30CRTSS)

Exclusive Finishes

  • Available in Stainless Steel (SS), Black (BK), White (WH), Metallic Silver (MS), Graphite Gray (GG), Stone Gray (SG), Taupe (TP), Biscuit (BT), Cotton White (CW), Oyster Gray (OG), Golden Mist (GM), Lemonade (LE), Sage (SA), Mint Julep (MJ), Sea Glass (SE), Iridescent Blue (IB), Viking Blue (VB), Pumpkin (PM), Racing Red (RR), Apple Red (AR), Burgundy (BU), Plum (PL), Chocolate (CH), Cobalt Blue (CB)
  • May be ordered with Brass Trim Option (BR) nameplate, door handle brackets, and knob bezels.
Viking Custom Series

30" Electric Induction Range - VISC
  • Exclusive - Only 30" commercial-type electric induction self-cleaning range in the industry
  • MagneQuick™ induction power generators utilize magnetic energy for superior power, responsiveness and efficiency
  • Power management induction system provides a boost of superior power on select elements for faster boil times
  • Wide range of surface elements and wattages
    • Right front – 7” 1,850 watt element
    • Right rear – 7” 1,850 watt element
    • Left front – 8” 3,700 watt boost/2,300 watt element
    • Left rear – 6" 1,400 watt element
  • Heavy-duty metal knobs with stainless steel finish
  • Exclusive – largest oven cavity in the industry
    • 4.7 cu. ft. overall
    • 4.1 cu. ft measured to AHAM standards
  • Exclusive patent pending Vari-Speed Dual FlowTM convection system has the largest convection fan in the industry; the 8 ½” fan works bi-directionally for maximum airflow and excellent cooking results
  • Concealed 10 pass dual bake element provides precise temperature control
  • Extra large glass enclosed infrared broiler provides superior broiling performance 
  • Rapid Ready™ Preheat provides one of the fastest preheat times so your oven is ready to being cooking when you are
  • Oven has six porcelain coated rack supports and comes standard with two standard oven racks and one TruGlide™ full extension oven rack
  • Three strategically located oven lights provide maximum visibility
  • Heavy-duty broiler pan and tray with rack provide more roasting and broiling options
  • High performance cooking modes include Bake, Convection Bake, TruConvec™ convection cooking, Convection roast, Hi, Med and Low Broil, and Convection Broil